This recipe is courtesy of NoMa Social.
Looking for a delicious drink for your holiday party? Try this Candy Cane Cooler recipe to bring on the Christmas season! Not only does this concoction look festive, but it decks the halls of your taste buds as well. Here’s how to make it:
- 1 tbs crushed soft peppermint candy
- 1½ fl oz vodka
- splash of white creme de menthe
- ¼ fl oz brandy
- ½ fl oz half-and-half
- Crushed ice
- Peppermint stick for garnish
- Mint sprig for garnish
Combine the vodka and crushed peppermint. Stir to dissolve. Add the remaining ingredients, stir and garnish.
Also, make sure to come in from 4-8pm and take advantage of NoMa Social’s 4×4 deal during the winter season. Choose any 4 different wines, cocktails, beers and tapas for only 4 dollars each.