Allen Dikker of Potatopia’s Sweet Potato Custard Pie

Recipe courtesy of Allen Dikker, the owner and creator of the all-potato concept restaurant, Potatopia.

Sweet Potato Custard Pie

Allen Dikker of Potatopia’s Sweet Potato Custard Pie

Servings: 8
Prep Time/Cook Time: 1 hour

Ingredients:

  • 1 cup mashed, cooked sweet potato
  • 1-1/2 cups sugar
  • 1-2/3 cups milk
  • 3 eggs
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground ginger
  • 1 teaspoon grated fresh orange rind
  • 1 unbaked 9-inch pastry shell

Directions:
Preheat oven to 350 degrees F. Mix sugar, milk, eggs, salt, ginger, and orange rind into cooked sweet potato. Turn into unbaked pastry shell and bake for 1 hour or until knife inserted in center comes out clean. (If desired, serve warm with 1 cup of heavy cream whipped with 1/4 cup brandy.)

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3 responses to “Allen Dikker of Potatopia’s Sweet Potato Custard Pie”

  1. Mistee Dawn Avatar
    Mistee Dawn

    Yum! That looks so good. I have actually never made one of these before. Thanks for the recipe.

  2. TrishFr Avatar
    TrishFr

    I have to say I have never made sweet potato pie, only pumpkin. This looks delicious with a creamy filling. Maybe I will try this as I love sweet potatoes. Thanks for sharing

  3. laura rubenstein Avatar
    laura rubenstein

    I absolutely love sweet potato pie 🙂 Thank you for posting this great recipe.